We age this hash for up to 12 months in oak Irish whiskey barrels, which impart a distinct flavour that is unparalleled in its depth. Expect a classic hash flavour with deep creamy notes of earthy sandalwood and delicate citrus currents. We always use traditional solventless extraction processes to make this hash before the aging process transforms it into a grail level hash.
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Pepe - Barrel Aged Hash |
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Aylmer
Belleville
Brantford
Brighton
Brockville
Cambridge - 51 Main St.
Cambridge - King St.
Campbellford
Chatham - King St. W
Chatham - McNaughton Ave.
Fort Erie
Goderich
Grand Bend
Gravenhurst
Guelph - Wellington St. W
Guelph - Gordon St.
Hamilton
Hanover
Huntsville
Kapuskasing
Kitchener - King St.
Leamington
Listowel
Midland
Mississauga
Napanee
New Liskeard
Niagara Falls
North Bay
Oshawa
Ottawa
Owen Sound
Parry Sound
Port Colborne
Sarnia
Sault Ste. Marie
Simcoe
St. Catharines
Stratford
Strathroy
Sudbury
Timmins - Craig St.
Timmins - Third Ave.
Trenton
Wallaceburg
Welland
Windsor
Kitchener - Queen St.
Lucan
Blenheim
Ridgetown
Pepe - Barrel Aged Hash - Indica - 2g
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